Parmigiano-Reggiano

Most commonly found atop pastas and soups, this somewhat spicy and piquant cheese features a rich straw colour and a grainy consistency that makes it ideal for grating. Paring a mild and aromatic taste a with a slightly grainy consistency, Parmigiano-Reggiano provides the perfect flavour for a myriad of mouth-watering dishes. This cheese looks as delicious as it tastes.

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Parmigiano Reggiano (Product of Italy)

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